We also recently has been given as gift Jamie Oliver: Jamie's Italy from our friend Sarah. We had been chomping at the bit to cook some from it because it all looked and sounded soooo delicious and this is what we made.
In Italiano : Fungi tagliati a fettine sottili con mozzarella a fusa e timo
In Inglese: sliced mushrooms with melted mozzarella and thyme
(note this was made on the grill and you can see the picture from the recipe vs our effort)
In Italiano: insalata amalfitana con salmoni cotti
In Inglesse : amalfi salad (which consists of oranges, cucumbers, beets, red onions, fennel) with grilled salmon (had a delicious rub on it that was orange and lemon zest with rosemary, salt and pepper)
The wine was chilled bottled of grand dolina from local winery Debonne. It was a semi dry red and matched our food quite well.
Now it is time for a nap because we must rest up for the Jason Lytle (former lead singer of Grandaddy) show tonight @ The Grog Shop!
(mp3) Jason Lytle - Yours Truly, The Commuter
(mp3) Jason Lytle - You're Too Gone